Saturday, July 5, 2008

Tortilla Roll-Ups



12 flour tortillas
8 oz cream cheese, softened
1 cup sour cream
3 Tbsp. chopped green onion
1 can diced green chilles
1 can chopped black olives


Combine cream cheese and sour cream. Add onion, chilles and olives. Spread mixture on tortillas and roll, slice into pinwheels.

You can also add thinly sliced deli meat such as turkey, ham, or chicken breast on top of the cream cheese mixture.

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