Mix together:
1 Tbspn. yeast
1 1/2 cup warm water
Mix seperatley:
2 Tbspn. sugar
1/2 tspn. salt
3 1/2 cups flour
Mix the two together and knead three minutes, adding extra flour if needed. Cover and let rise for 10 mintues. Spray a cookie sheet and make dough into breadsticks, (You can push dough to edges then cut, or you can shape each individual breadstick. We like them when they are about an inch wide, the thinner the crispier. Or you can twist them and then let rise to double). Then top with topping. Let rise to double.
Topping:
1/4cup butter
1/4 cup mayonaise
1/4 cup parmesan cheese
1/4 tspn. parsley flakes or basil
1/4 tspn. garlic salt
Bake at 350 for 20-25 mintues or until done.
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