Mozzerella Garlic Bread

1 loaf of French Bread (I buy the kind with seasonings baked on, like garlic parmesan or sun dried tomato, but regular french bread works, too)
Butter, softened
Garlic Salt
Parmesan Cheese
Parsley Flakes
Mozzerella Cheese

Slice French bread. On each slice, spread butter. Sprinkle with garlic salt, parsley, parmesan cheese, and top with mozzerella cheese. Place under broiler until cheese melts and bread is lightly toasted.