1 can cream of mushroom soup and 1 soup can milk
3/4 cup uncooked white rice
1 can mushrooms
1 pkg. dry onion soup mix
2 chicken breasts, split in half
Heat oven to 350. Blend soup and milk, reserve 1/2cup mixture. Stir together remaining soup mixture with rice, mushrooms (undrained), and half onion soup mix. Pour into ungreased baking dish. Arrange chicken breasts on rice and sprinkle with remaining soup mix. Cover with foil and bake 1 hour. Uncover and bake 15 minutes more.
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