6 oz. can Frozen Lemonade
1 can water
1/2 cup sugar
12 oz. Cool Whip
Combine lemonade, water and sugar in medium saucepan and boil until they thicken slightly. (This will foam a lot while cooking, so be sure to use a large enough pan.) Cool. When cool, stir in Cool Whip. Chill.
No comments:
Post a Comment