1/2 cup butter
1 cup dark molasses
1/3 c up water
2 eggs
4 tspn. cinnamon
2 1/4 tsp. baking soda
1 tspn. ground cloves
1 1/2 cup sugar
1 tsp. salt
5+cups flour
Cream butter until light and fluffy. Beat in molasses, then add eggs and water. Stir in dry ingredients and chill at least one hour. Roll and cut dough. Bake at 350 for 10-12 minutes, depending on thickness of shapes.
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